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Sustainable Living Festival 2024

Going Circular

Welcome to this year's Festival program!  

The Festival is spread across multiple sites at the Tramsheds and Inveresk Precinct. Below you will find a detailed program of activities.  Please use the filter below to explore and plan your day.  You can also download the PDF Program and Map

 

Please note that the program is subject to change.

Program

Sustainable Living Festival | 02 Mar 2024, 10:00 am – 4:00 pm Tramsheds & Inveresk Precinct, 4 Invermay Rd, Launceston TAS 7248, Australia
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  • 15 minutes

    Official Opening

    CoL Exhibitor Stage
  • 30 minutes

    Regenerative Agriculture with Seed Freaks

    Outdoor Stage
    Sustainable Agriculture
  • 30 minutes

    Electrifying Homes with Sustainable Solutions: Q & A session focusing on Powering the Future

    CoL Exhibitor Stage
    Energy
  • 1 hour

    Jackie Anifandis & the Fabulous Ukulele & Guitar Jam

    Centre Circle
    Music
  • 1 hour 50 minutes

    Repair Cafe

    Breakout Room
    Recycle
    Repair
    Reuse
  • 6 hours

    Crop Swap (ALL DAY)

    UTAS Community Garden
    All Day
    Crop Swap
  • 6 hours

    The University of Tasmania Nature Connection Project: Storytelling Pod (ALL DAY)

    Centre Circle
    Creativity
    Kids Activity
  • 6 hours

    Small e-waste drop off (ALL DAY)

    CoL Exhibitor Hall 1
    All Day
    e-waste
  • 6 hours

    Electrikhana: Pre-register for EV rides & drives (ALL DAY)

    Electric Vehicles
    All Day
    Electric Vehicles
    EVs
  • 6 hours

    Bin Education with Golden Brown (ALL DAY)

    Centre Circle
    All Day
    Bins
    Food Waste
    Rubbish
    Waste
  • 6 hours

    Upcycling Clothing with St Marys Upcycling & Repurposing (ALL DAY)

    Centre Circle
    All Day
    Clothes
    Fashion
    Refashion
    Upcycling
  • 6 hours

    Kids Activities with 24 Carrot Gardens/Community Gardens Tas (ALL DAY)

    Centre Circle
    All Day
    Gardening
    Kids Activity
    Vegetable Growing
  • 6 hours

    Kids Activities & Seed Swap with Transition Tamar (ALL DAY)

    Centre Circle
    Creativity
    Kids Activity
    seed swap
    Vegetable Growing
  • 6 hours

    Free Tram Rides (ALL DAY)

    All Day
    Tram
  • 1 hour 30 minutes

    Youth Forum: Beyond recycling to 'going circular': What are the best ways to encourage Tasmanians to do the other R’s

    UTAS Library
    forum
    Kids Activity
  • 30 minutes

    TasNetworks Climate Change and Sustainability Action

    CoL Auditorium
    Climate change
    Energy
  • 30 minutes

    Composting for Everyone

    Outdoor Stage
    Compost
    Regenerating natural systems
    Sustainable Agriculture
  • 30 minutes

    Circularity - Transforming Climate Action in the City of Launceston

    CoL Exhibitor Stage
    Climate change
  • 30 minutes

    Bill Evans Allstars

    Music Outside the Tramsheds
    Music
  • 50 minutes

    KEYNOTE: Craig Reucassel - Let's Go Circular!

    CoL Auditorium
    Recycle
    Remanufacture
    Repurpose
    Rethink Design
    Reuse
  • 30 minutes

    Biochar - Frank Strie from Terra Pretta Industries

    Outdoor Stage
    Biochar
    Regenerating Natural Systems
    Sustainable Agriculture
  • 30 minutes

    Rethink Waste: Rethinking your consumer choices to make recycling easy

    CoL Exhibitor Stage
    Recycle
    Rethink Waste
  • 30 minutes

    Inveresk Community Garden Tour

    UTAS Community Garden
    Gardening
    Vegetable Growing
  • 1 hour 30 minutes

    Solo vocalist Liam Chapman

    UTAS Library
    Music
  • 30 minutes

    Blossoming Change: Our Journey to a More Sustainable Business - Florage

    UTAS Library
    Small Business
  • 30 minutes

    Electrifying Homes with Sustainable Solutions: Q & A session focusing on Powering the Future

    Breakout Room
    Energy
  • 30 minutes

    Thermomix Demo

    CoL Exhibitor Stage
  • 30 minutes

    Remade Sustainable Wearable Art Parade by Interweave Arts

    Centre Circle
    Art
    Creativity
    Redesign
    Repurpose
    Reuse
  • 45 minutes

    Preserves and Ferments with Chef Yyan Ng

    Outdoor Stage
    Food Waste
  • 1 hour

    UTAS Inveresk Campus Tour

    UTAS Library
  • 30 minutes

    Exploring the Bounty of the Sea - Identifying Tasmania's Best Edible Seaweeds

    CoL Auditorium
    Food
    Seaweed
  • 45 minutes

    Hot Composting Workshop

    UTAS Community Garden
    Compost
  • 50 minutes

    Slow Refashion Parade by the ReDress Hub

    UTAS Library
    Clothes
    Fashion
    Refashion
  • 30 minutes

    Good-looking gardens to tickle your tastebuds!

    Breakout Room
    Design
    Food
    Gardening
  • 30 minutes

    Jo from The Grain Grocer (DETAILS TO COME)

    CoL Exhibitor Stage
  • 30 minutes

    Waiting for the world to change: Building a circular business in the linear economy

    CoL Auditorium
    circular business
    Small Business
  • 30 minutes

    Seed Saving with Seed Freaks

    Outdoor Stage
    Regenerating Natural Systems
  • 30 minutes

    Bill Evans Allstars

    Music Outside the Tramsheds
    Music
  • 30 minutes

    'Going Circular' in Designing and Building our Homes

    Breakout Room
    Design
    Recycle
    Rethink Design
    Reuse
    Sustainable Building
  • 30 minutes

    Creative ways to reduce waste in the home: Department of Natural Resources and Environment Tasmania

    CoL Exhibitor Stage
    Kids Activity
  • 30 minutes

    Leverage points for Sustainability: Connecting with Nature and Education

    UTAS Library
    Research
  • 1 hour 30 minutes

    FORUM: Beyond Recycling with Craig Reucassel

    CoL Auditorium
    Remanufacture
    Repair
    Repurpose
    Rethink Design
    Reuse
  • 45 minutes

    Preserves and Ferments with Chef Yyan Ng

    Outdoor Stage
    Food Waste
  • 30 minutes

    Gardening with fire: Community Assisted Fire Hazard Management

    Breakout Room
    Biochar
    Climate change
  • 30 minutes

    Regenerative agriculture and how it fits with farming at all scales

    CoL Exhibitor Stage
  • 30 minutes

    Inveresk Community Garden Tour

    UTAS Community Garden
    Gardening
    Vegetable Growing
  • 30 minutes

    "From Farm to Fork" presentations by Dr Naomi Vinden and Dr Bianca Das

    UTAS Library
    Research
  • 30 minutes

    Closed Loop Food Systems - Golden Brown

    Outdoor Stage
    Food Waste
    Regenerating Natural Systems
  • 30 minutes

    Creating Communities: Devonport Showgrounds - A Village inside a City

    Breakout Room
    Community Development
  • 30 minutes

    Anne Green from the Green Flower Farm (DETAILS TO COME)

    CoL Exhibitor Stage
  • 30 minutes

    Practical Implementation of Circular Economy Principles to Reduce Waste within Industries

    UTAS Library
    Research
  • 30 minutes

    How our food choices impact climate change

    Outdoor Stage
    Climate change
    Food
  • 30 minutes

    Flower arranging without foam with Wildly Abigail.

    CoL Exhibitor Stage
    flowers

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